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Early American 10-inch cook's blade. Satin finish steel blade pre-drilled to be triple riveted for extra strength. Polished and honed edge. 8Cr14MoV stainless steel. Heat-treated. Requires cutlery rivets or 5/32" pins, sold separately.
Shown here with Jumbo acrylic project blank Purple Passion (blank not included - see "Related Products" tab for link).
Instructions for cutlery knives - Early American 10-inch cook's blade
Blade specifications:
Overall length - 14-1/2"
Blade length - 10"
Blade width - 2"
Blade thickness - 0.094"
Price per blade in Canadian dollars.
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