Traditional 8-inch cook's blade
Traditional 8-inch cook's blade. Highly polished, finely ground edge. 440-C stainless steel. Requires cutlery rivets 5/16 and rivet drill 5/16 OR 5/32" pins OR 1/8" pins to attach handle material, all sold separately.
Overall length - 12-3/4"
Shown here with Stabilized curly maple electric blue exceptional knife block (knife block not included - see "Related Products" tab for link).
Price per blade in Canadian dollars.